Collin's Brewhouse

MAIN MENU - back to menus

SOUPS & SALADS

SOUP

Freshly Made, Seasonal.
Bowl 7 | Cup 4

CLASSIC CAESAR

House Dressing, Bacon, Garlic Croutons, Parmesan.
8 / 13

PECAN SALAD

Greens, Feta, Cranberries, Creole-Walnut Vinaigrette.
9 / 15

GREEK WEDGE

Sun-Dried Tomato Vinaigrette, Red Onion, Feta, Cucumber, Olives, Ranch.
14

HOUSE SALAD

Seasonal Vegetables, Tender Greens, Red Wine-Shallot Vinaigrette.
8 / 13

Add Grilled Chicken or Prawns
6

FAMOUS WINGS

1 lb

14

2 lbs

26

3 lbs

38

MILD - MEDIUM - HOT
DRY CAJUN - HONEY GARLIC
HELLS KITCHEN

BREWHOUSE BURGERS

Our Burgers are Made with Fresh 100% Ontario Beef
Lettuce, Tomato, Pickle, Red Onion and Choice of Side

NAKED BURGER

14.

AGED CHEDDAR & BACON

16

BRIE & GRILLED PORTOBELLO

17

PEPPERCORN CRUSTED

Pesto Aioli, Provolone.
15

GARDEN SOY (Not Beef )

Vegetarian Patty, Pesto Aioli.
14

CORN NACHOS

(Cheese, Jalapeno, Tomato, Onion, Peppers)

WEE

10.

NOT-SO-WEE

16
Add Cajun chicken or Pulled pork 6

!!!HUGE!!!

Includes Cajun Chicken and Pulled Pork, (Feeds 10 or more guests)
52

ALLERGIES AND DIETARY CONCERNS

The Collins Brewhouse takes great care in the preparation of our food choices. Food related allergies are taken very seriously. Be sure to notify your server of any food related allergy concerns prior to ordering.

Some of our menu options may contains tree nuts, sesame, dairy and/or gluten.

Many of our menu items can be made to suit many dietary restrictions. Much of our menu can be made to be gluten, lactose or nut free.

Kindly ask your server for details. We are here for you!